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Glyoxal as a crosslinker for proteinaceous
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Proteinaceous material can be efficiently crosslinked by glyoxal. Proteins, for example soy protein and gelatin, belong to the renewable raw materials from which products like bioplastics for food packaging are made.
Since renewable raw materials play a significant role as fossil energy sources are dwindling, glyoxal faces a broad range of potential applications as a crosslinker for proteins.
Find out more about the diverse functions of glyoxal as a crosslinker and scavenger. 
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